Food How to Make Tater Tot Casserole and Freeze Leftovers Posted on June 4, 2025October 6, 2025 By Becky Tater Tot Casserole is a super-easy, crowd-pleasing weeknight casserole, and one of our favourite family dinners on busy weeknights. For a big family event, it could make a great Sunday dinner as the main dish, or any other day. It’s an easy casserole and a real time-saver, and a ideal… Read more
Mains Ham & Mozzarella Bread Pudding Posted on May 1, 2025May 2, 2025 By Becky Good morning, and Happy Easter Sunday! I hope you all have lovely days planned with family and friends? Today I have an adaptation of a Sainsburys recipe for an amazing brunch: Ham and Mozzarella bread pudding. The children are waking REALLY early since it’s gotten lighter in the morning (hello,… Read more
Mains Roasted sweet potato, green beans, bacon and feta Posted on April 29, 2025January 26, 2026 By Becky Happy Tuesday, y’all! I can’t wait to share here one of my favourite suppers- roasted sweet potato and feta with bacon and green beans! Post-Easter I’ve been back on the lower-carb eating vibe. My clothes were feeling a little tight due to all the Easter eggs, wine and delicious meals/carbs… Read more
Food The Best Steak Restaurants in London – A 2025 Guide Posted on February 1, 2025October 8, 2025 By Becky Key Takeaways Hawksmoor remains the gold standard for British steaks with multiple locations across London, perfect for special occasions Flat Iron offers exceptional value with steaks from just £15, ideal for budget-conscious steak lovers Blacklock excels at both weeknight dinners and legendary Sunday roasts with their skinny chops Goodman is… Read more
Food Ten Steps to Cook the Perfect Steak Every Time! Posted on July 12, 2024 By Becky Americans love a good steak. It’s a staple at backyard barbecues, upscale restaurants, and family dinners alike. Despite its simplicity, cooking the perfect steak can be tricky. People often make mistakes that result in overcooked, undercooked, or unevenly cooked meat. To help you master the art of steak preparation, here… Read more
Desserts Our Easter Menu – Spring Lamb & Chianti Gravy, and Super-Quick Lemon & Raspberry Cheesecake Posted on April 16, 2024May 2, 2025 By Becky The other Sunday we decided to cook an early Easter meal for the four of us, comprising of spring lamb and chianti gravy, and a delicious cheesecake! It was a day when we were pottering about. The weather was great so Freddie and Sasha were kept amused outside, and meant… Read more
Mains low-carb turkey bolognese with feta & courgette ribbons Posted on September 16, 2023May 2, 2025 By Becky After a fairly indulgent summer eating and drinking-wise, now is the time to reign it in a bit (in time for the Christmas binge, natch), and where I start to think about more carefully about what I’m putting in my body. I’ve said in other ‘foodie’ posts before that a… Read more
Mains Crowd-Pleasing Dinner Party Recipes Posted on August 26, 2023 By Becky There’s something magical about dinner parties. However, if you’re the one hosting, figuring out the menu and choosing dinner party recipes can be quite a challenge. While getting takeout is always an option, it just doesn’t have that special feel that a home-cooked meal prepared with love does. You want… Read more
Collabs Pressure Cooker Chilli Con Carne Recipe with Prestige #NoPressure Posted on October 4, 2018 By Becky As a pretty big ‘foodie’ family, it’s actually surprised me that considering how many kitchen gadgets and the like that we have, that I have never had or used a pressure cooker before. Which, having read up on them, is actually a bit of a travesty considering as a busy… Read more